Season salmon fillets with lemon juice, herbs, and garlic, then bake until tender and flaky.
Spiralize zucchini into noodles and toss with homemade or store-bought pesto for a flavorful low-carb pasta alternative.
Replace traditional rice with cauliflower rice and stir-fry with vegetables, eggs, and your choice of protein for a tasty low-carb version of fried rice.
Grill chicken breasts and top with a refreshing avocado salsa made with tomatoes, red onion, cilantro, and lime juice.
Fill lettuce leaves with seasoned ground turkey, sautéed vegetables, and your favorite low-carb sauce for a light and flavorful dinner.
Fill halved bell peppers with a mixture of ground meat, cauliflower rice, and spices, then bake until tender and golden.
Layer slices of eggplant with marinara sauce and mozzarella cheese, then bake until bubbly and delicious.
Cook sliced sausage with cabbage, onions, and garlic in a skillet for a hearty and low-carb dinner option.
Thread shrimp onto skewers, marinate in a lemon garlic sauce, and grill for a quick and flavorful low-carb meal.